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Banquets

Our $37.95 per person Menu

Buffet $39.95 per person

Complementary

Coffee, Hot Tea or Iced Tea

House Salad with romaine, house dressing, croutons and parmesan

Choose One Starter

Oven baked rolls and butter

Pita points with house made hummus

Choose Three Entrees

Carving Station of Prime Rib of Beef Au Jus

McCoole’s Broiled Crab Cakes*

Jumbo Shrimp Scampi over Linguini

Chicken Marsala

Breast of Chicken Picatta, Lemon Caper Sauce

Tortellini and Broccoli Alfredo

Stuffed Flounder with Crabmeat*

Fresh Broiled Salmon Dill Butter Accent

Chicken Breast Topped with Bruschetta

Chicken Cordon Bleu

Stuffed Shells Marinara

Choose One Starch

Garlic Mashed Potatoes

Roasted Red Bliss Potatoes

Rice Pilaf

Creamy Scalloped Potatoes

Choose One Vegetable

Honey Glazed Carrots

Buttered Corn

Green Bean Almondine

Roasted Vegetables in Oil and Garlic

Add hors d’oeuvres for $10.95 per person

Add dessert course for $4.95 per person

Our $28.95 per person Menu

Buffet $30.95 per person

Complementary

Coffee, Hot Tea or Iced Tea

House Salad with romaine, house dressing, croutons and parmesan

Choose One Starter

Oven baked rolls and butter

Pita points with house made hummus

Choose Three Entrees

Carving Station of Char Grilled Marinated London Broil

Jumbo Shrimp Scampi over Linguini*

Breast of Chicken Marsala

Chicken Picatta Lemon Caper Sauce

Stuffed Shells Marinara

Fresh Broiled Salmon Dill Butter Accent

Fresh Broiled Flounder in Lemon Butter

Chicken Cordon Bleu in Herb Butter

Cheese Ravioli tossed in Creamy Pesto Sauce

Cheese Tortellini and Broccoli Florettes Alfredo Sauce

Choose One Starch

Garlic Mashed Potatoes

Roasted Red Bliss Potatoes

Rice Pilaf

Creamy Scalloped Potatoes

Choose One Vegetable

Honey Glazed Carrots

Buttered Corn

Green Bean Almondine

Roasted Vegetables in Oil and Garlic

Add hors d’oeuvres for $10.95 per person

Add dessert course for $4.95 per person

Our $24.95 per person Menu

Buffet $27.95 per person

Complementary

Coffee, Hot Tea or Iced Tea

House Salad with romaine, house dressing, croutons and parmesan

Served with One Starter

Oven baked rolls and butter

Choose Two Entrees

Oven Roasted Roast Beef with Au Jus

Broiled Flounder in Lemon Butter

Chicken Breast with Creamy Carbonara Sauce over Penne

Penne Pasta with Pink Vodka Sauce

Cheese Tortellini tossed Creamy Pesto Sauce

Tenderloin tips in a creamy Marsala sauce

Pineapple Glazed Smoked Ham Slices

Chicken Marsala

Baked Ziti with Marinara

Baked Cheese Manicotti Marinara

Choose One Starch

Garlic Mashed Potatoes

Roasted Red Bliss Potatoes

Rice Pilaf

Choose One Vegetable

Honey Glazed Carrots

Buttered Corn

Garlic Tossed Green Bean

Roasted Vegetables in Oil and Garlic

Add hors d’oeuvres for $10.95 per person

Add dessert course for $4.95 per person

*Additional fee may incur at market price